Dark Chocolate Bark

1-12 oz. bag dark chocolate chips

1 tsp. canola oil

5 oz. bag dried cherries

6 oz. bag shelled pistachios



Melt chocolate in microwave. Stir in oil. Stir in 3/4 bag of cherries & 3/4 bag of nuts. Spread mixture on parchment lined cookie sheet. Spread remaining cherries & nuts on top. Freeze for one hour until firm. Break into pieces. Enjoy!!



Very quick & easy! Great for holiday gift giving!