Crock Pot Brown Sugar Chicken

Just make it... it's fabulous.


Ingredients:
4-6 boneless chicken breasts
1 cup brown sugar
1/4 cup lemon-lime soda
2/3 cup vinegar
1 Tbsp minced garlic
2 Tbsp soy sauce
1 tsp ground black pepper

Directions:

Place the chicken into your crockpot. Cover with the brown sugar, pepper, chopped garlic, and soy sauce. Add the vinegar, and pour in the soda. It will bubble!

Cover and cook on low for 6-9 hours, or on high for 4-5. The longer you cook it, the more tender it will be.

Serve over a bowl of white rice with a ladle full of the broth.

Tips from a Kitchen of Reality:
Make extra, you'll want some for leftovers!